Brown Rice And Caramelized Onion Salad

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 50 ml olive oil
• 3 brown onions, sliced thinly
• sea salt
• black pepper
• 2 1/2 cups cooked brown rice
• 1/2 cup parsley, chopped
• 1/2 cup coriander, chopped
• 125 g pine nuts, toasted
• 1/4 cup brown sugar
• 1/4 cup balsamic vinegar

Recipe

• 1 heat olive oil in fry pan.
• 2 cook onions slowly on low heat for 20 minutes.
• 3 add brown sugar and vinegar and cook 10 more minutes.
• 4 combine rice,onions,lots of salt and pepper,chopped herbs and pine nuts.
• 5 serve at room temperature.