Cream Of Oatmeal

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 cup old-fashioned oatmeal (quick will work, but is not as flavorful) or 1 cup quick oatmeal (quick will work, but is not as flavorful)
• 2 cups water (may need a little more)
• 1/4-1/2 cup milk
• 1/8 cup wheat germ
• 1/8 cup wheat bran
• 1 pinch salt
• butter (optional)
• brown sugar or sugar
• cinnamon (optional)
• milk (optional)
• 1 teaspoon ground flax seed (optional)

Recipe

• 1 place oatmeal in the food processor.
• 2 process until finely shredded.
• 3 place in a small saucepan along with the wheat germ, wheat bran, salt, water and milk.
• 4 bring to a boil, then reduce heat and simmer till liquid is almost all absorbed, about 3-5 minutes.
• 5 stir often so it won't stick to the bottom.
• 6 pour into a bowl and place a little pat of butter on top, if desired.
• 7 pour a little milk on(depending how moist you like it), then brown sugar to taste.
• 8 sprinkle with cinnamon, stir it all up and serve!
• 9 add whatever optional ingredients you like. :).