Chinese Fried Beef And Rice

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 eggs, beaten
• 2 tablespoons cooking oil or 2 tablespoons butter
• 1 garlic cloves, minced or 1/8 teaspoon garlic powder
• 1 cup any vegetables
• 1/4 cup onion, chopped
• 1 cup cooked beef, chopped
• 2 cups cold cooked rice
• 2 tablespoons soy sauce

Recipe

• 1 scramble eggs. set aside.
• 2 in large frying pan, heat 2 tablespoons oil on medium high heat.
• 3 add garlic to heated oil and stir.
• 4 add vegetables, onion and beef.
• 5 mix until blended and cook, stirring constantly, 2-3 minutes.
• 6 add rice and cook, stirring constantly until rice is hot.
• 7 stir in soy sauce and eggs.