Chicken Tortellini Primavera

Total Time: 41 mins Preparation Time: 20 mins Cook Time: 21 mins

Ingredients

• Servings: 4
• 1 (10 ounce) refrigerated alfredo sauce
• 1 (9 ounce) package tortellini, cooked and kept warm
• 4 chicken breasts, cut into 1/2 inch strips
• 1 -2 medium red bell pepper, cut into 1-inch pieces
• 1 medium onion, cut into 1-inch pieces
• 1/2 cup frozen green pea, thawed (optional)
• 1 tablespoon olive oil

Recipe

• 1 heat olive oil in large, nonstick skillet over medium-high heat. add chicken; cook for 5 to 6 minutes. remove from skillet.
• 2 place bell peppers and onion in same skillet; cook for 8 to 10 minutes. reduce heat to low, add chicken, sauce and peas. cook for 5 minutes to heat through.
• 3 serve over tortellini.