California Casserole
Total Time: 45 mins
Preparation Time: 25 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 1/4 cup butter
- 1 onion, chopped
- 4 cups freshly cooked rice
- 2 cups sour cream
- 1 cup cream-style cottage cheese
- 1 large bay leaf, crumbled
- 3 (4 ounce) cans green chilies, drained & halved lengthwise leaving seeds
- 2 cups grated sharp cheddar cheese
- chopped parsley
- 1/2 teaspoon salt
- 1 dash pepper
Recipe
- 1 preheat over 375.
- 2 grease 12x8x2 pan or 2 qt casserole . saute onions in butter 5 minutes until golden.
- 3 remove from heat, stir in fluffy rice, sour cream, cottage cheese, bay leaf, salt and pepper, toss lightly.
- 4 layer half the rice mixture in casserole, then half chilies, cover with 1/2 cheese, repeat.
- 5 bake uncovered 25 minutes until hot. sprinkle with parsley.
- 6 serves 8.
No comments:
Post a Comment