Brown Rice With Garlic And Green Onions (vegan)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 2 1/2 cups vegetable broth or 2 1/2 cups stock
• 1 cup uncooked brown rice
• 1 teaspoon olive oil
• 3 garlic cloves, peeled and diced
• 1/4 cup sliced green onion (about 3-4 green onions)

Recipe

• 1 bring the broth or water to a boil in a medium saucepan, then add the rice, loosely cover, and reduce heat.
• 2 simmer for 35-40 minutes or until the rice is tender and most of the water has absorbed.
• 3 in the last 5 minutes or so of the rice cooking, heat the oil in a frying pan, add the garlic and saute until browned.
• 4 when the rice is done cooking, add the sauteed garlic and green onions to the cooked rice, fluffing with a fork to combine.