Chicken Vegetable Stir Fry

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 chicken breasts, diced
• 1 onion, sliced
• 2 tabs mongolian fire oil
• 1 tab minced garlic
• 3 carrots, sliced
• 2 celery, sliced
• 5 mushrooms, sliced
• 1 cup snow peas
• 1 cup sliced green cabbage
• 1/2 cup water
• 1/4 cup soy sauce
• 1 tab cornstarch
• 1 tab sugar
• 1 tab minced ginger

Recipe

• 1 put oil, chicken and onion in fry pan or wok turn to quite high stir constantly till done 6-8 mins
• 2 add vegy's stir 5-6 mins
• 3 mix water, soy sauce, sugar, cornstarch and ginger in bowl.
• 4 dump in frypan stir till all coated and slightly thickend
• 5 serve over rice.