Chicken Noodle Soup
Total Time: 4 hrs
Preparation Time: 30 mins
Cook Time: 3 hrs 30 mins
Ingredients
- Servings: 8
- 1 whole chicken
- water
- 6 chicken bouillon cubes
- 4 stalks celery (with leaves)
- 1 large onion, quartered
- pepper
- 1 (8 ounce) package angel hair pasta, broken into 1-inch pieces
- 3 carrots, sliced
Recipe
- 1 wash chicken and place in large soup pot. add water up to the top of the chicken.
- 2 add bouillion cubes, celery stalks, onion and pepper (to taste).
- 3 bring to boil, cover and let simmer for 3 hours. be sure not to burn the bottom.
- 4 remove vegetables and chicken.
- 5 break up the chicken meat into small pieces with a fork and put back into the soup.
- 6 continue to lightly simmer the soup while you prepare the pasta in a separate pan, then add pasta to soup.
- 7 while cooking the pasta, boil the carrots in a pan for about 30 minutes and add to the soup.
- 8 serve!
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