Broccoli With Pasta In A Savory Curry And Mustard Sauce
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 1/2-2 cups rotini pasta
- 1 tablespoon olive oil
- 1 teaspoon curry powder
- 3 cups broccoli florets
- 1/2 cup chopped red pepper
- 1/2 cup plain yogurt (low-fat is ok)
- 1/3 cup chicken broth (reduced sodium is ok)
- 4 teaspoons all-purpose flour
- 1 teaspoon prepared mustard
- salt
Recipe
- 1 cook pasta according to package directions, except omit salt.
- 2 meanwhile, in a large skillet add oil and curry powder heat over medium heat, stirring constantly, for 1 minute.
- 3 add broccoli and red pepper and stir fry 3-4 minutes or until crisp-tender.
- 4 for sauce: in a large saucepan stir together yogurt, chicken broth, flour, mustard and salt.
- 5 cook and stir until thickened and bubbly, then cook and stir about 1 more minute.
- 6 add pasta and broccoli mixture to sauce and toss to coat well.
- 7 heat over low-medium heat just until heated through.
- 8 serve immediately.
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