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Sunday, May 3, 2015

Cheesy Rotini Pasta

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 1/2 teaspoons great value minced garlic
  • 2 tablespoons great value olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon sugar
  • 1 (28 ounce) can great value all natural crushed tomatoes
  • great value salt
  • great value pure ground black pepper
  • 16 ounces great value rotini pasta
  • 8 ounces great value finely shredded low-moisture part-skim mozzarella cheese

Recipe

  • 1 1. in a large skillet over medium heat, saute garlic in oil until tender, about 2 minutes.
  • 2 2. stir in basil, sugar, and crushed tomatoes; season with salt and pepper and cook 15 to 20 minutes, until slightly thickened.
  • 3 3. while sauce is cooking; cook pasta according to the directions on the box.
  • 4 4. mix pasta and sauce in a bowl, top with cheese. serve with a salad and carrot sticks.

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