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Saturday, May 2, 2015

Baked Macaroni

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 1 (16 ounce) box ziti pasta, cook per directions
  • 1 (16 ounce) box velveeta cheese, cut in chunks
  • 1/2 cup butter (divided 1/4 cup and 1/4 cup)
  • 3 tablespoons flour
  • 1 1/2 cups milk or 1 1/2 cups nonfat milk
  • salt and pepper, to taste
  • ritz cracker
  • butter (to be mixed with the ritz crackers)

Recipe

  • 1 mix together the flour, 1/4 cup butter and the milk.
  • 2 add cheese chunks and allow to melt (continually stirring and watching so cheese does not burn).
  • 3 add the salt and pepper.
  • 4 combine the ziti and cheese sauce.
  • 5 put into casserole dish (i use glass) which has been well buttered with the remaining 1/4 stick of butter (use it all).
  • 6 mix ritz with enough butter to moisten the crackers (amount is entirely up to you, but make enough to cover the casserole completely) the more the better.
  • 7 bake@ 350 degrees for approximately1 hour.
  • 8 serve immediately.

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