Baked Lil' Smokies N Homemade Mac-n-cheese

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 (16 ounce) box macaroni noodles (cooked)
• 1 (14 ounce) package little smokies sausages
• 2 tablespoons butter
• 1 lb cheese (more if desired ( fresh grated is best, but not necessity)
• 3/4 cup milk

Recipe

• 1 preheat oven to 350°f.
• 2 cook macaroni noodles according to package directions. drain and rinse.
• 3 saute lil' smokies in pan until warm.
• 4 grate cheese while the above is cooking.
• 5 grease a baking dish (the deeper the dish the more layers you can make).
• 6 layers: noodles (enough to just cover bottom of dish). smokies (divide the by the # of layers to get them equally distributed). cheese (cover noodles and smokies to your taste: just make sure to reserve enough for the other layers).
• 7 butter (dot this on).
• 8 then begin over with the layers until all is used up (finishing with the butter).
• 9 finally pour the milk over top (important: the milk is an estimate; i never measure, just pour until it feels right but this should be about right. just adjust according to your taste on subsequent makings).
• 10 cover and bake 30 minutes.
• 11 remove cover and bake another 15-20 minutes.