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Thursday, May 28, 2015

Creamy Sundried Tomato Shrimp Pasta

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 lb shrimp, peeled
  • 1/2 cup kraft sun-dried tomato salad dressing, divided
  • 2 tablespoons butter
  • 1 garlic clove, minced
  • 1/4 cup chicken broth
  • 1/2 teaspoon basil
  • 1/4 teaspoon salt
  • 1 dash pepper
  • 4 ounces cream cheese, softened
  • pasta, cooked

Recipe

  • 1 melt butter in a small pan. add 1/4 cup of the dressing, garlic and shrimp and saute until the shrimp is pink and cooked through.
  • 2 drain off the liquid and set the shrimp aside, covered to keep warm.
  • 3 in the same pan, combine the rest of the dressing, chicken broth, and spices and bring to a simmer.
  • 4 stir in the cream cheese until melted. add the sauce to the cooked pasta and add the shrimp. toss together until combined. may top with parmesan cheese.

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