Creamy Chicken Penne

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 teaspoon oil
• 1 garlic clove, chopped
• 1/2 small leek, sliced
• 500 g chicken breasts, chopped
• 125 g cherry tomatoes, whole
• 250 g broccoli, lightly steamed
• 125 ml dry wine
• 125 ml fresh cream
• 250 g penne, cooked
• 1 tablespoon parmesan cheese, grated

Recipe

• 1 in a medium frypan, saute garlic and leek in oil until soft.
• 2 add chicken breast pieces and cook until brown.
• 3 add cherry tomatoes and saute until tomatoes have collapsed.
• 4 add steamed broccoli, wine and cream then simmer for approximately 5 minutes until cream is still runny but reduced slightly (coats back of wooden spoon).
• 5 mix in cooked penne and serve topped with parmesan.