Cheesy Spaghetti Corn Casserole

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 8 ounces spaghetti
• 2 cups mild cheddar cheese, shredded
• 1 (15 1/4 ounce) can cream-style corn
• 1 (15 1/4 ounce) can whole kernel corn, drained
• 2 tablespoons margarine, melted
• 1 cup milk

Recipe

• 1 preheat oven to 350°f.
• 2 mix both cans of corn and 1 1/2 cup of cheese in a casserole dish.and the milk
• 3 break spaghetti into 1/4's and mix into mixture.
• 4 gently pat down so no spaghetti noodles are poking out.
• 5 sprinkle the remaining cheese over mixture.
• 6 pour margarine over mixture in a circular motion.
• 7 put foil over the top and put in oven for 1 hour.
• 8 take out of oven and stir.
• 9 enjoy!