Cheesy Ramen Vegetables

Total Time: 10 mins Preparation Time: 3 mins Cook Time: 7 mins

Ingredients

• Servings: 1
• 1 (3 ounce) package ramen noodles, discard seasoning packet
• 1/2 cup cooked frozen mixed vegetables, of choice
• 1 tablespoon butter
• 1/2 cup cheese, shredded (2 oz.)
• salt and pepper

Recipe

• 1 cook the noodles in boilling water according to package directions. when noodles are tender, drain.
• 2 add the vegetables, butter, cheese and season to taste with salt and pepper.
• 3 heat until everything is hot. serve.
• 4 note: if you have leftover cooked meat, it may be added to the pot along with the vegetables.