Chili Skillet Meal
Total Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb ground beef
- 1 (8 ounce) can tomato sauce
- 1 (14 1/2 ounce) can diced tomatoes
- 1 (15 ounce) can dark red kidney beans, rinsed and drained
- 3 tablespoons chili powder
- 1/2 teaspoon garlic salt
- 2 cups beef broth
- 1 1/2 cups macaroni noodles, uncooked
- parmesan cheese
Recipe
- 1 brown the ground beef in a large, deep skillet and drain off the fat.
- 2 add the tomato sauce, tomatoes, beans, chili powder, garlic salt and beef broth to the skillet and stir well to combine.
- 3 stir in the uncooked macaroni, cover and simmer for about 15 minutes or until the liquid is absorbed and the macaroni is tender.
- 4 remove from the heat and grate parmesan cheese over the top if desired. replace lid for a few minutes to let the cheese melt and serve!
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