Chili-cheese Bake
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 3 cups cooked rice 
- 2 garlic cloves, minced 
- 1 (4 ounce) can chopped green chilies 
- 1 (15 1/2 ounce) can red kidney beans, rinsed and drained 
- 1 medium onion, chopped 
- 2 teaspoons ground cumin 
- 1 teaspoon dried oregano 
- 1 teaspoon creole seasoning 
- 2 teaspoons chili powder 
- 1/2 teaspoon salt 
- 2 cups shredded cheddar cheese, divided 
Recipe
- 1 in a 2 quart baking dish, combine all ingredients, except cheese. 
- 2 top with 1 1/2 cups of cheese. 
- 3 bake, covered at 350 degrees for 25 minutes. 
- 4 top with remaining cheese. 
- 5 then bake, uncovered, for 10 minutes, more. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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