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Thursday, May 28, 2015

Creamy Tex-mex Chicken Spaghetti

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 (16 ounce) package spaghetti pasta
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 cups chopped cooked rotisserie chicken
  • 1 (16 ounce) jar chunky salsa
  • 1 (15 ounce) jar four cheese alfredo sauce
  • 1/2 cup grated parmesan cheese
  • 2 avocados, peeled and chopped

Recipe

  • 1 bring a large pot of salted water to a boil. meanwhile, in large skillet cook onion in olive oil over medium heat until onion is tender, about 5 minutes.
  • 2 cook pasta according to package directions. while pasta is cooking, add chicken or turkey and salsa to onions and bring to a simmer. then stir in alfredo sauce.
  • 3 drain pasta and add to mixture in skillet. toss over medium heat for a few minutes. then serve, sprinkling with parmesan cheese and topping with avocado.

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