Chili Cheese Grits Squares
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr 
Ingredients
- 1 cup grits 
- 2 cups sharp cheddar cheese, shredded 
- 1/2 cup butter, softened 
- 1 (4 ounce) can green chilies, chopped 
- 1 garlic clove, pressed 
- 2 eggs, lightly beaten 
- 1/2 teaspoon worcestershire sauce 
Recipe
- 1 cook grits according to package directions. 
- 2 stir in cheese and remaining ingredients. 
- 3 spoon mixture into greased 9x13 baking dish. 
- 4 bake at 350 degrees for 1 hour, or until set. 
- 5 chill cooled baking dish of cooked grits. 
- 6 cut into squares. 
- 7 broil 5 inches from heat, for 1 minute on each side or until golden. 
- 8 serve with any beef or vegetables. 
- 9 may be made 1 day before, and chilled overnight. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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