Cream Of Mushroom Rice

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• cream of mushroom soup
• rice
• canned peas (optional)

Recipe

• 1 first start cooking your rice.
• 2 add butter into your rice as it is cooking.
• 3 do not add salt.
• 4 if you do only add a pinch of salt.
• 5 then cook your cream of mushroom soup, add little to no milk or water.
• 6 you want your cream of mushroom soup to be like gravy and not soup.
• 7 use cambell's soup as it's the best for this.
• 8 when it's all done mix the rice and soup together.
• 9 you can also mix in canned peas, but that is optional.
• 10 now you can dish it up and eat, but be careful dish is very hot and may burn your mouth.