Crab Macaroni & Cheese

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 1/2 cups dungeness crabmeat, leave as chunky as possible
• 1 (14 1/2 ounce) can whole tomatoes (drained and each tomato quartered)
• 1 (13 1/4 ounce) box rotini pasta
• 1/4 cup butter
• 1/4 cup diced onion
• 1/4 cup flour
• 2 cups milk
• 1 1/2 cups cheese, shredded
• salt
• pepper

Recipe

• 1 preheat oven to 350 degrees.
• 2 prepare pasta, set aside.
• 3 in skillet, melt butter over medium heat.
• 4 add onions and saute.
• 5 whisk in flour (will get thick).
• 6 start whisking in milk in small amounts until the sauce has a gravy-like consistency.
• 7 stir in cheese (i used a three-cheese blend) until melted.
• 8 add salt and pepper, to taste.
• 9 add the tomatoes and crab meat.
• 10 add (cooked) pasta to sauce and transfer to a 13 x 9 baking dish.
• 11 bake for 30 minutes.