Chicken Breasts With Tomato Basil Cream
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 tablespoons butter
- 2 teaspoons chopped garlic
- 1/4 teaspoon salt
- 1/4 teaspoon fresh coarse ground black pepper
- 4 boneless skinless chicken breasts
- 1 cup coarsely chopped tomatoes, eg.red yellow and or 1 cup orange tomato
- 1/4 cup coarsely chopped basil leaves
- 1/2 cup whipping cream
Recipe
- 1 in 10-inch skillet melt butter until sizzling; stir in garlic, salt and pepper. add chicken breasts. cook over medium-high heat, turning once, until golden brown (8 to 12 minutes).
- 2 add tomatoes, 1/4 cup basil and whipping cream. continue cooking, stirring occasionally, until sauce is heated through (4 to 5 minutes).
- 3 serve with pasta and garnish with basil leaves, if desired.
- 4 makes 4 servings.
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