Creamy Parmesan Orzo

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 tablespoon butter
• 1 cup orzo pasta
• 1 1/4 cups low sodium chicken broth
• 1 1/4 cups water
• 1/4 cup parmesan cheese, fresh is better
• 2 tablespoons fresh basil, chopped
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 4 teaspoons pine nuts, toasted

Recipe

• 1 heat butter in a medium saucepan over medium heat. add orzo and cook 3 minutes, stirring constantly.
• 2 stir in broth and water; bring to a boil. reduce heat and simmer until liquid is absorbed, and orzo is done, about 15 minutes.
• 3 remove from heat; stir in cheese, basil, salt and pepper. sprinkle with pine nuts. serve immediately.