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Monday, April 27, 2015

Chicken Mushroom & Rice Bake

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 2
  • 2 boneless skinless chicken breasts, cut into cubes
  • 1/2 tablespoon olive oil
  • 1 chopped small onion
  • 1/2 chopped red bell pepper
  • 1/2 chopped green bell pepper
  • 2 minced garlic cloves
  • 1/2 lb mushroom, sliced
  • 1 cup ketchup
  • 1 cup chicken broth
  • 1/2 tablespoon worcestershire sauce
  • 3/8 tablespoon ground black pepper
  • 2/3 cup rice

Recipe

  • 1 preheat oven to 350 degrees f.
  • 2 spread the rice in a baking dish & place cubed chicken on top and set aside.
  • 3 in a skillet, saute onion, bell peppers, garlic, and mushrooms in olive oil until golden brown.
  • 4 in a bowl, combine ketchup, chicken broth, worcestershire sauce, and pepper.
  • 5 pour this mixture over the sauteed vegetables in the skillet & bring to a boil, then pour mixture over the chicken.
  • 6 place chicken dish in the oven and bake 1 hour covered. remove cover and bake until the liquid evaporates (approx another 15-30 minutes).

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