Creamy Ravioli And Pesto Gratin

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 cup heavy cream
• 1/4 cup pesto sauce
• 1 (16 -18 ounce) package cheese ravioli
• 1/4 cup grated parmesan cheese

Recipe

• 1 cook ravioli according to the package directions.
• 2 in a large bowl, whisk together the cream and pesto. mix in the ravioli.
• 3 transfer to a shallow 2-quart baking dish and sprinkle with parmesan.
• 4 bake at 375 until golden and bubbling, 25-30 minutes.