Chicken Lasagna (lower Fat/lower Calorie)

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 9 lasagna noodles, cooked and drained
• 1/2 cup onion, chopped
• 1/2 cup green pepper, chopped
• 1/2 lb fresh mushrooms, sliced
• 1 (10 3/4 ounce) can condensed fat-free cream of chicken soup
• 1/2 cup skim milk
• 4 cups cooked chicken breasts, diced
• 2 cups low-fat cheddar cheese, shredded
• 1 1/2 cups low fat cottage cheese
• 1/2 cup parmesan cheese, shredded

Recipe

• 1 spray a frying pan with nonstick spray and saute the onions, green pepper, and mushrooms until tender.
• 2 add the soup, milk, and chicken breast.
• 3 in a 9x13 pan that has been sprayed with nonstick spray, layer:.
• 4 3 noodles.
• 5 cottage cheese.
• 6 3 noodles.
• 7 1/2 of the chicken sauce.
• 8 chedder cheese.
• 9 second 1/2 of the chicken sauce.
• 10 parmesan cheese.
• 11 bake at 350 degrees for 45 minutes. remove from oven and let sit for 10 minutes before cutting.