Barley Corn Casserole

Total Time: 1 hr 25 mins Preparation Time: 10 mins Cook Time: 1 hr 15 mins

Ingredients

• 1 cup chopped onion
• 2/3 cup chopped carrot
• 3 chopped garlic cloves
• 1 tablespoon olive oil
• 1 cup barley
• 3 cups fat free chicken broth
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups frozen corn, defrosted
• 1/2 cup fresh parsley

Recipe

• 1 sauté onion, carrot and garlic in olive oil until tender.
• 2 place in 2 qt prepared baking dish.
• 3 add barely, chicken broth, salt and pepper.
• 4 cover and cook at 350 for 60 minutes.
• 5 uncover and stir in corn and parsley.
• 6 cover and cook for 10-15 until corn is heated through.