Avgolemono Soup (chicken Soup)

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 whole chicken
• 1 cup rice or 1 cup orzo pasta
• 1 whole onion
• avgolemono sauce
• salt
• pepper

Recipe

• 1 place the chicken in a large stock pot and fill with enough water to cover it.
• 2 bring to a boil and remove the foam.
• 3 at this point add the onion and salt and pepper to taste.
• 4 once the chicken is boiled remove it and the onion from the pot.
• 5 now add the rice or orzo to the broth and let it boil.
• 6 when the rice or orzo is ready, add the avgolemono sauce.