Chicken Pasta Soup
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- 1 gallon water (16 cups)
- 1 cup chicken base (or broth from chicken or turkey carcass)
- 2 tablespoons parsley
- 2 teaspoons pepper
- 1 teaspoon poultry seasoning
- 1 teaspoon dried dill
- 1 cup celery (chopped)
- 1 cup carrot (diced)
- 1 cup onion (chopped)
- 3 cups pasta
- 1 lb cooked chicken (diced)
Recipe
- 1 add spices and vegetables to broth.
- 2 bring to a boil and keep boiling until vegetables are tender.
- 3 can also be canned and put in the fridge for later consumption.
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