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Sunday, April 5, 2015

Cheesy Chicken Macaroni Bake

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 (8 ounce) box macaroni and cheese mix
  • 1/4 cup pasta (any)
  • 1/4 cup shredded mozzarella cheese
  • 8 slices bacon (i used turkey bacon)
  • 3 tablespoons sour cream
  • 1/2 cup milk
  • 3 tablespoons margarine or 3 tablespoons butter
  • 1 lb boneless skinless chicken breast
  • pepper
  • 1 cup shredded colby-monterey jack cheese (or whatever you like)

Recipe

  • 1 add all pasta (including from mac n cheese) to boiling water.
  • 2 while that cooks, cook the bacon, drain and set aside.
  • 3 when pasta is tender, drain, return to pot and add milk, cheese sauce mix, butter and sour cream.
  • 4 simmer on low while you cook the chicken.
  • 5 cook chicken in the pan you cooked the bacon in (use some of the bacon fat).
  • 6 sprinkle chicken with pepper as it cooks.
  • 7 while chicken is cooking, dice bacon.
  • 8 layer mac n cheese, bacon, diced chicken and cheeses in casserole dish (i used rectangular type dish).
  • 9 bake 30 minutes or until heated through.
  • 10 enjoy!

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