Cinnamon Roll Muffins

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 cup milk
• 1 tablespoon vinegar
• 1/2 cup brown sugar
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 1/2 teaspoon vanilla
• 1 egg
• 3 1/2 cups flour
• 4 tablespoons butter, soft
• 3 tablespoons sugar
• 2 teaspoons cinnamon

Recipe

• 1 preheat oven to 375°f.
• 2 combine milk and vinegar and set aside. in a bowl stir together brown sugar, salt and baking soda. mix in egg, vanilla and then milk mixture. stir in flour to form a dough.
• 3 transfer to a floured surface and knead for a minute until silky.
• 4 combine butter, sugar and cinnamon until smooth.
• 5 roll or press dough out into a 12 x24′ rectangle.
• 6 spread with butter mixture leaving about a centimeter border on every side.
• 7 roll up starting from the longer side to make a ~ 24′ log.
• 8 cut into 12 1-2′ sections, and put into a greased or lined muffin tin.
• 9 bake for 20 minutes.