Cheesy Noodles And Mushrooms

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb fresh mushrooms, sliced
• 1/4 cup melted butter or 1/4 cup margarine
• 1/2 cup chopped onion
• 1/4 cup sliced green onion
• 1 (8 ounce) package medium egg noodles
• 2 cups shredded cheddar cheese
• 1/2 cup half-and-half cream
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/8 teaspoon ground nutmeg
• 1/4 cup chopped parsley

Recipe

• 1 saute mushrooms in butter until tender.
• 2 add onion and green onion; cook 2 minutes; set aside.
• 3 cook noodles according to package directions; drain and return immediately to saucepan.
• 4 add remaining ingredients except sauteed vegetables and parsley; cook over low heat until cheese melts, stirring constantly.
• 5 add sauteed vegetables, stirring gently.
• 6 sprinkle with parsley, and serve immediately.