Cabbage Casserole

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• 1 lb ground beef
• 1 lb jimmy dean sausage (mild or hot)
• 1 bell pepper, chopped
• 1 stalk celery, chopped
• 1 can rotel tomatoes
• 2 -3 lbs cabbage, cut up
• 1/4 cup water
• 1 cup raw rice
• 2 cups grated cheddar cheese
• 1 cup milk
• 1/4 cup butter, melted
• 1 tablespoon flour

Recipe

• 1 brown ground meat and sausage.
• 2 (i usually don't drain).
• 3 add bell pepper and celery.
• 4 add cabbage, tomatoes, rice and water.
• 5 cook until cabbage wilts.
• 6 mix together cheese, milk, butter and flour; add to cabbage mixture.
• 7 bake in a casserole dish (approx. 9x13) for 30-45 minutes at 400 degrees, uncovered.
• 8 (this can be frozen before baking).