Chicken Salad-stuffed Shells

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 1/2 lbs prepared chicken salad (deli or homemade)
• 1/2 cup red seedless grapes, halved
• 18 jumbo pasta shells, cooked, drained, and cooled
• 2/3 cup ranch salad dressing
• 4 cups baby spinach

Recipe

• 1 in a large bowl, combine the chicken salad and grapes. spoon about 2 tablespoons into each pasta shell. refrigerate until serving. to serve, line a platter with baby spinach and carefully place shells on top. drizzle with ranch dressing. nice served with chunks of crusty bread and iced mint tea.