Pasta For Don And His Loves

Ingredients

• Servings: 1
• 1/3 cup soy flour
• 1 cup whole wheat flour
• 1/2 cup spelt flour
• 3/4 teaspoon salt
• 1/2 cup water, or as needed

Recipe

Preparation Time: 30 mins Cook Time: 5 mins Ready Time: 1 hr 5 mins


• in a medium bowl, stir together the soy flour, whole wheat flour, spelt flour, and salt. add water, and mix by hand or in a stand mixer with the dough hook attachment. use more water as needed to form a stiff but pliable dough. mix or knead by hand for about 10 minutes. cover, and let the dough rest for 30 minutes, or if you do not have a pasta machine, rest for at least an hour.
• divide dough into four pieces for easier rolling. run dough through a pasta machine if you have one, or use a rolling pin to roll out very thin, but not transparent on a floured surface.
• if you are making noodles, allow the pasta sheet to dry for a few minutes. dust with flour, and roll into a loose tube. slice the tube into 1/4 inch slices for linguine, or to desired size.
• to cook: bring a large pot of lightly salted water to a boil. add pasta, and cook until al dente, 1 to 5 minutes depending on thickness. cooked pasta will float to the top of the water.