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Thursday, August 6, 2015

Creamy Pesto Penne With Sausage

Ingredients

  • Servings: 2
  • 1 (16 ounce) package penne pasta
  • 1/2 pound ground sausage
  • 1 (1.2 ounce) package creamy pesto sauce mix (such as knorr®)
  • 1 cup milk
  • 1/4 cup olive oil

Recipe

    Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins

  • bring a large pot of lightly salted water to a boil. cook penne at a boil, stirring occasionally, until tender yet firm to the bite, about 11 minutes; drain and transfer pasta to a bowl.
  • heat a large skillet over medium-high heat. cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; add to pasta.
  • whisk pesto sauce mix, milk, and olive oil together in a small saucepan; bring to a boil while stirring constantly. reduce heat to low and keep at a simmer until thickened, about 3 minutes; pour over pasta and sausage mixture and toss to coat.

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