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Friday, August 28, 2015

Blt Bow Tie Salad

Ingredients

  • Servings: 10
  • 1 (12 ounce) package bow tie pasta (farfalle)
  • 2 1/2 cups diced fresh tomatoes
  • 3/4 cup cooked crumbled bacon
  • 1/2 head romaine lettuce, torn
  • 3/4 cup mayonnaise
  • 3/4 cup ranch dressing
  • 1 pinch onion powder, or to taste
  • 1 pinch garlic salt, or to taste
  • ground black pepper to taste

Recipe

    Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 2 hrs 30 mins

  • bring a large pot of lightly salted water to a boil. cook bow tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. transfer to a large bowl.
  • stir tomatoes, bacon, and romaine lettuce into bow tie pasta. whisk mayonnaise, ranch dressing, onion powder, garlic salt, and black pepper together in a small bowl. pour over pasta mixture; toss to coat. chill in refrigerator for 2 to 3 hours before serving.

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